Rôti & Paupiette

 

Roasted, tasty and comforting meats are a must for a winter day or a summer barbecue. In the same way, the long cooking of simmered, paupiettes or crepinettes, offers a soft and melting incomparable, which none can resist. My Butcher offers you this range of meat to roast or to simmer to satisfy the gastronomers and the cooks of the daily newspaper..

Mybutcher rôtir
  • 3 Cheese Paupiette x4 – 520gr

    76 AED

    3 Cheese Paupiettes is so cheesy and tasty ! It has to be cooked in a traditional oven for 35-40 min at 150°C.
    100% Origin France – Produced by Saveurs des Mauges

  • Cabbage stuffed with Cheese x4 – 640 gr

    84 AED

    Les choux farcis au fromage, it’s simple and it’s so good !!
    To be cooked in a traditional oven for around 40 min at 160°C
    100% Origin France – Produced by Saveurs des Mauges

  • Cabbage stuffed with Duck x4 – 640 gr

    84 AED

    Les choux farcis au canard, it’s simple and it’s so good !!
    To be cooked in a traditional oven for around 40 min at 160°C
    100% Origin France – Produced by Saveurs des Mauges

  • Country Style Paupiettes x 4 – 520 gr

    74 AED

    Country Style Paupiettes to be cooked in a traditional oven for 35-40 min at 150°C.
    100% Origin France – Produced by Saveurs des Mauges

  • Duck Crepinette with Mushrooms x4 – 420gr

    65 AED

    Crépinettes au Canard Forestier can be cooked like a sausage, in a saucepan ! Easy and tasty !
    To be consumed well cooked.
    100% Origin France – Produced by Saveurs des Mauges

  • Duck Crepinette x4 – 420gr

    65 AED

    Crépinettes au canard can be cooked like a sausage, in a saucepan or in traditional oven for 1 hour at 170°C ! Easy and tasty !
    To be consumed well cooked.
    100% Origin France – Produced by Saveurs des Mauges

  • Duck Paupiette x4 – 520gr

    76 AED

    Paupiettes de Canard can be cooked in a traditional oven for 35-40 min at 150°C.
    100% Origin France – Produced by Saveurs des Mauges

  • ORLOFF Paupiette x4 – 520gr

    76 AED

    Paupiette ORLOFF is a French and so tasty recipe. It has to be cooked in a traditional oven for 35-40 min at 150°C.
    100% Origin France – Produced by Saveurs des Mauges

  • ROYAL Pork Tenderloin (3-4 pers) – 600gr

    99 AED

    Plat de fête, Royal Pork Tenderloin will surprise your guests during the CHRISTMAS season !
    To be cooked in a traditional oven for 1h30 at 150°C.
    100% Origin France – Produced by Saveurs des Mauges

  • Stuffed Cabagge x4 – 640 gr

    84 AED

    Les choux farcis, it’s simple and it’s so good !!
    To be cooked in a traditional oven for around 40 min at 160°C
    100% Origin France – Produced by Saveurs des Mauges

  • Stuffed Potato x4 – 800 gr

    84 AED

    Les Pommes de Terre Farcies, it’s simple and it’s so good !!
    To be cooked in a traditional oven for around 40 min at 160°C
    100% Origin France – Produced by Saveurs des Mauges

  • Stuffed Tomato x4 – 600 gr

    84 AED

    Les Tomates Farcies, it’s simple and it’s so good !!
    To be cooked in a traditional oven for around 30 min at 180°C
    100% Origin France – Produced by Saveurs des Mauges

  • Artisan Caul Fat Sausage x4 -480gr

    64 AED

    This is a Winter Season product in France, so only available from Mid-Sept to March.

    In french we say Crépinette ! It can be cooked like a sausage, in a saucepan ! Easy and tasty !

    100% Origin France
    Produced by Saveurs des Mauges

  • Plain Artisan Sausage Meat -400gr

    45 AED

    Chair à saucisse Nature Supérieure is easy to cook in a saucepan with ingredients you love, for instance: oignons, tomatoes, herbe de provence ! You can also add 1 or 2 spoon(s) of rice to absorb water and make a tasty dish for your family! Consume well cooked.

    100% Origin France
    Produced by Saveurs des Mauges

  • Pork Joint with Prunes and Apricots (3-4 pers) – 600gr

    99 AED

    This is a Winter Season product in France, so only available from October to March.

    Rôti aux Pruneaux et Abricots is to be cooked in a traditional oven for about 1hr30min at 150°C.

    100% Origin France
    Produced by Saveurs des Mauges

  • Roast Pork ORLOFF (3-4 pers) – 600gr

    99 AED

    This is a Winter Season product in France, so only available from October to March.

    Roti de Porc ORLOFF to be cooked in a traditional oven for about 1hr30min at 150°C.

    100% Origin France
    Produced by Saveurs des Mauges

  • Roast Pork Tartiflette (3-4 pers) – 600gr

    99 AED

    This is a Winter Season product in France, so only available from Mid-September to March.

    Roti TARTIFLETTE is to be cooked in a traditional oven for about 1hr30min at 150°C.

    100% Origin France
    Produced by Saveurs des Mauges

  • Sausage Meat with Herbs -400gr

    45 AED

    Farce à tomates is awesome in Cœur de Bœuf tomatoes or Zucchini ! You can cook it in many ways ! Consume well cooked.

    100% Origin France
    Produced by Saveurs des Mauges

NEXT DELIVERY : 24-25 DEC, please place your order before Sunday 16 DEC (10pm) - FYI, NO DELIVERY BETWEEN 26 DEC and 13 JAN 2019
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FOR YOUR CHRISTMAS MENU,


ORDER BEFORE SUNDAY 9 DEC.
 FOR DELIVERY IN DUBAI :         MONDAY 17 Dec.
 FOR DELIVERY IN ABUDHABI :  TUESDAY 18 Dec.


ORDER BEFORE SUNDAY 16 DEC.
 FOR DELIVERY IN DUBAI :         MONDAY 24 Dec.
 FOR DELIVERY IN ABUDHABI :  TUESDAY 25 Dec.


NO DELIVERY on 31 Dec/01 Jan. and on 7/8 Jan.


BE BACK IN JANUARY
ORDER BEFORE SUNDAY 6 JAN
 FOR DELIVERY IN DUBAI :         MONDAY 14 Jan.
 FOR DELIVERY IN ABUDHABI :  TUESDAY 15 Jan.